Signature Nutrition Program

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CHEF IN RESIDENCE MEAL

The superfood star of this dish, Amchoor powder (made from dried, unripe green mangoes), gives Chef Palak Patel’s colorful, plant-powered bowl a dose of natural sweetness. Packed with amylase compounds, mangoes help break down food, so soaking up this meal’s essential nutrients is easier for your body. Along with purple cabbage, red lentils, heirloom carrots, and fiber-rich chickpeas, this meal is the definition of “Eat The Rainbow.”


Receive Palak Patel's Chef in Residence meal when you sign up for a 3 or 5-day Signature Nutrition Program.

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